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Diabetes is a chronic disease that has reached an epidemic rate between adults and children worldwide.
Uncontrolled diabetes can have many serious consequences, including heart disease, kidney disease, blindness, and other complications.
Pre-diabetes is also linked to these conditions
Importantly, eating certain foods can raise your blood sugar and insulin levels, which can promote inflammation and increase your risk of disease.
Why is it important for diabetics to eat carbohydrates
Carbohydrates, proteins and fats are the macronutrients that give your body energy.
Among them, carbohydrates have the biggest effect on your blood sugar. This is because they break down into sugar or glucose and are absorbed into your bloodstream.
Carbohydrates include starch, sugar and fiber. However, fiber is not digested and instead is absorbed by your body like any other carbohydrate, so it does not increase your blood sugar.Reducing the amount of fiber in a portion of a diet from whole carbohydrates will give you its digestible or pure carbohydrate content. For example, if a cup of mixed vegetables contains 10 grams of carbohydrates and 4 grams of fiber, its net carbohydrate content is 6 grams.
When diabetics consume large amounts of carbohydrates at once, their blood sugar levels can rise dangerously.Over time, high levels can damage your body’s nerves and blood vessels, Setting the stage for heart attacks, kidney and other serious diseases.
Maintaining a low carbohydrate intake can help prevent high blood sugar and greatly reduce the risk of developing diabetes.
Sugary drinks
The best drink choice for a diabetic is a sugary drink.
First, they are high in carbohydrates and provide 38.5 grams of cola tin (reliable source) 12.5 ounces (354 milliliters).
One serving of sweet ice tea and lemonade contains about 45 grams of carbohydrates.
In fact, studies show that consuming sugary sugary drinks may increase the risk of developing diabetes-related conditions, such as fatty liver.
In addition, high fructose levels in sugary drinks can lead to metabolic changes that promote abdominal fat and harmful cholesterol and triglyceride levels.
In a separate study for overweight and obese adults, consuming 25% of calories from high-fructose drinks in a weight-bearing diet increased insulin resistance, reduced body fat, reduced metabolic rate, and worsened heart health symptoms.
To control blood sugar levels and prevent the risk of disease, drink water, club soda or unsweetened iced tea instead of sugary drinks.
Trans fat
They are stabilized by the addition of hydrogen to unsaturated fatty acids.
Trans fat is found in margarine, peanut butter, spreads, creamers and frozen dinners. Also, food manufacturers often add them to crackers, muffins and other baked goods to preserve the product.
Although trans fats do not directly raise blood sugar levels, they have been linked to inflammation, insulin resistance and increased cholesterol, as well as lowering HDL (good) cholesterol and impaired arterial function.
Artificial trans fats are extremely unhealthy.
White bread, rice and pasta
Eating bread, bagels and other refined foods has been shown to significantly increase blood sugar levels in people with type 1 and type 2 diabetes.
Fruit flavored yogurt
Simple yogurt can be a good option for diabetics. However, the flavors of the fruit are quite different.
Flavored yogurt is usually made from low-fat or low-fat milk and is high in carbohydrates and sugars.
In fact, 1 cup (245 g) of fruit-flavored yogurt contains about 31 grams of sugar, which is about 61% of the calories from sugar.
Sweet breakfast cereals
If you have diabetes, the worst way to start your day is to eat whole grains.
Despite the health claims in their boxes, most cereals are highly processed and contain more carbohydrates than most people think.
In addition, they provide very little protein, a nutrient that helps keep your blood sugar levels stable during the day and make you feel full and satisfied.
Flavored coffee drink
Coffee has been linked to a number of health benefits, including reducing the risk of diabetes
However, flavored coffee should be considered a liquid dessert rather than a healthy drink.
Studies show that your brain does not function as well as fluids and solids. When you drink calories, you are not compensated by eating less foods that can lead to weight gain.
dried fruits
Fruits contain important vitamins and minerals, including vitamin C and potassium.
When the fruit dries, it loses water as a result of the process, leading to an even higher concentration of these nutrients.
Unfortunately, its sugar content is high.
It can sometimes be difficult to know what foods to avoid when you have diabetes. However, it can be made easier by following a few guidelines.
Your main goal should be to stay away from unhealthy fats, liquid sugars, processed grains and other foods that contain refined carbohydrates.
Avoiding foods that increase your blood sugar and increase insulin resistance can help you stay healthy and reduce your risk of future diabetic complications.